A regular coffee drinker may know that a cappuccino is not the same as a latte, but a casual drinker may not. Here’s the difference between a cappuccino and a latte.

The first difference is that the ratio of espresso to milk is different. It can be simply understood that a latte is milk with coffee flavor. The ratio of coffee to milk is usually 1 to 2, and two-thirds is milk. A cappuccino is a milky coffee, one third espresso and one third milk. The other third is just foam.

The second difference is that the milk foam is different. After adding five percent full milk to the milk VAT, the latte should be made with seven percent full milk. A half to a centimeter of foam is produced, and a half to two centimeters of foam is produced at the end of the cappuccino tank, which should be eight percent full.

The third difference is that when the latte is fused, the flow distance of 15cm is used for fusion, which can make more difficult graphics, while the cappuccino is fused with a higher flow distance of 20cm. It is suggested to make simpler graphics, because the milk foam will be thicker.

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